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 Title: ELECTRON SPIN RESONANCE ANALYSIS AND INTERPRETATION
Author:
Publisher: RSC PUBLISHING
ISBN: 0854043403
Binding: PB
Rs. 8,118.00 / £ 99.00
Rs. 6,494.40 / $ 122.54
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 Title: FOOD AND BEVERAGE COST CONTROL
Author:
Publisher: WILEY
ISBN: 0471273546
Binding: PB
Rs. 5,297.35 / $ 99.95
Rs. 4,237.88 / $ 79.96
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 Title: FOOD FLAVOUR TECHNOLOGY
Author:
Publisher: CRC
ISBN: 1841272248
Binding: PB
Rs. 5,935.47 / $ 111.99
Rs. 4,748.38 / $ 89.59
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 Title: FOOD LIPIDS SECOND EDITION REVISED AND EXPANDED (HB) (ASS.B)
Author:
Publisher: DEKKER
ISBN: 0824707494
Binding: PB
Rs. 10,660.00 / £ 130.00
Rs. 8,528.00 / $ 160.91
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 Title: FOOD MADE FAST DESSERTS
Author:
Publisher: XX
ISBN: 0848731433
Binding: PB
Rs. 951.35 / $ 17.95
Rs. 761.08 / $ 14.36
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 Title: FOOD MICROBIOLOGY : AN INTRODUCTION
Author:
Publisher: ASM
ISBN: 1555813089
Binding: PB
Rs. 4,237.35 / $ 79.95
Rs. 3,389.88 / $ 63.96
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 Title: GUMS AND SATBILISERS FOR THE FOOD INDUSTRY 13
Author:
Publisher: RSC PUBLISHING
ISBN: 0854046739
Binding: PB
Rs. 8,195.90 / £ 99.95
Rs. 6,556.72 / $ 123.71
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 Title: GUSTO : ESSENTIAL WRITINGS IN NINETEENTH CENTURY GASTRONOMY
Author:
Publisher: ROUTLEDGE
ISBN: 0415970938
Binding: PB
Rs. 1,639.18 / £ 19.99
Rs. 1,311.34 / $ 24.74
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 Title: JAPANESE COOKING
Author:
Publisher:
ISBN: 0794650325
Binding: PB
Rs. 1,163.35 / $ 21.95
Rs. 930.68 / $ 17.56
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 Title: MASTER CHEFS FAVOURITE RECIPES
Author:
Publisher: KONEMANN
ISBN: 3833134798
Binding: PB
Rs. 1,393.18 / £ 16.99
Rs. 1,114.54 / $ 21.03
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 Title: MUTAGENS IN FOOD DETECTION AND PREVENTION
Author:
Publisher: CRC
ISBN: 0849358779
Binding: PB
Rs. 14,924.00 / £ 182.00
Rs. 11,939.20 / $ 225.27
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 Title: NUTRITION FOR DUMMIES 3RD EDITION
Author:
Publisher: WILEY
ISBN: 0764540823
Binding: PB
Rs. 1,165.47 / $ 21.99
Rs. 932.38 / $ 17.59
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 Title: NUTRITION LABELING HANDBOOK
Author:
Publisher: DEKKER
ISBN: 0824792858
Binding: PB
Rs. 11,070.00 / £ 135.00
Rs. 8,856.00 / $ 167.09
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 Title: PARADOX OF PLENTY : A SOCIAL HISTORY OF EATING IN MODERN AMERICA
Author:
Publisher: CALIFORNIA
ISBN: 0520234405
Binding: PB
Rs. 1,163.35 / $ 21.95
Rs. 930.68 / $ 17.56
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 Title: SEAFOOD ENZYMES UTILIZATION AND INFLUENCE ON POSTHARVEST SEAFOOD QUALITY
Author:
Publisher: DEKKER
ISBN: 082470326X
Binding: PB
Rs. 10,660.00 / £ 130.00
Rs. 8,528.00 / $ 160.91
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 Title: TEH COMPOSTION OF FOODS
Author:
Publisher: RSC
ISBN: 0854044280
Binding: PB
Rs. 4,059.00 / £ 49.50
Rs. 3,247.20 / $ 61.27
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 Title: THE MAILLARD REACTION
Author:
Publisher: RSC
ISBN: 0854045813
Binding: PB
Rs. 4,510.00 / £ 55.00
Rs. 3,608.00 / $ 68.08
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 Title: THE OXFORD COMPANION TO FOOD
Author:
Publisher: OXFORD UNIVERSITY
ISBN: 0192806815
Binding: PB
Rs. 3,445.00 / $ 65.00
Rs. 2,756.00 / $ 52.00
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 Title: TREASURY OF CHRISTMAS RECIPES
Author:
Publisher: XX
ISBN: 0898214106
Binding: PB
Rs. 2,117.35 / $ 39.95
Rs. 1,693.88 / $ 31.96
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